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Bestes Kava-Kava-Pulver

  • 10 % 30 %

  • Gelbes Pulver

  • Bolin

  • HPLC

  • 1 kg

  • Koscher HALAL GMP ISO2000 Bio

  • Lebensmittelqualität/pharmazeutische Qualität

  • 2 Jahre

  • Sack/1kg, Trommel/25kg

  • Verfügbar

  • China

  • 1000 kg/Monat


Best Kava Kava Powder Brief Description

Kava extract is made from the root or stem of Piper sylvestris, with kava lactone as the main active ingredient. Kava pepper, a perennial shrub of the Piperaceae family, is used as a relaxing organism and mood, restorative and pain reliever, and is one of the more popular herbs for anxiety and is considered a non-addictive, non-toxic herb. It is anxiolytic, antifungal, anti-irritant, anti-inflammatory, soothing, and sedative.

Kava is a plant of the Piperaceae family, a perennial shrub that grows mainly in the South Pacific islands. Locals use its juice as a mood drink. Kava pepper (Piper methysticum Forst) grows 2-5 years, 2-4 meters tall, with a maximum rhizome of 8 cm, Kava plant wild or cultivated, the roots and stems are used as medicine, Kava rhizome medicinal and food, the main medicinal components of Kava pepper: intoxicant, dihydrointoxicant, intoxicant, dihydrointoxicant, lambdain and desmethyl lambdain, in addition to a small amount of alkaloids In addition, there are a small amount of alkaloids and amides, and there are also eighteen kinds of organic acids and many kinds of alcohols, such as carvacrol, piperonylic acid, etc. It also contains sodium, potassium, calcium, magnesium, aluminum, iron, silicon and other inorganic elements, glucose and 15 kinds of amino acids, and many kinds of vitamins.

What Is Kava Kava Root Extract Used For?

1. Anxiolytic effect: Kavalactone improves attention, memory and responsiveness and puts patients in a relaxed state in patients with anxiety disorders, but its effect is slow. A controlled trial was conducted at the University of Jena, Germany, on 101 outpatients suffering from anxiety disorders and obsessive-compulsive neurosis. Patients were given 100 mg/day of kava extract and placebo, respectively, and after 8 weeks, there was a significant effect in the kava group.

2. Sedative-hypnotic effect: Dihydrointoxicarpin or dihydroanaesthetic piperine given intravenously or orally had a sedative-hypnotic effect in mice, rats, rabbits and cats, and at high doses it caused ataxia and disappearance of normal reflexes. It is now thought that kavapyrones may act through the GABA receptor binding site.

3. Local anesthetic effect: Kava extract can cause muscle paralysis, local anesthetic effect on experimental frogs, paralysis of the wings of bats and sparrows. The mechanism of action is similar to that of lidocaine, which acts by blocking potential-dependent sodium channels.

4. antifungal effect kavapyrones have no inhibitory effect on the growth of gram-positive or negative bacteria, some kavapyrones have significant inhibitory effect on many fungi, including some human pathogens.

5. muscle relaxation effect of all kinds of kavapyrones on all kinds of experimental animals have muscle relaxation effect, and Mephenesin more effective protection of mice against the convulsive and lethal effects of Stannin.

6 . Other effects, kava extract also has diuretic effect, anti-thrombotic effect.

Kava Kava Root Powder Certificate Of Analysis

Product Name: Kava ExtractBotanical Source: Piper methysticumPart used: Root
Extract solvent: ethanolCountry of origin: ChinaMolecular formula: C14H1603
Batch No.: LSM201113Quantity: 1000KGSCAS No.: 9000-38-8
Manufacture Date: Nov. 13, 2020Analysis Date: Nov. 15, 2020Expiration Date: Nov. 12, 2022
AnalysisSpecificationResultTest method
Physical Description

AppearanceYellow Fine PowderYellow Fine PowderVisual
Particle size100% through 80 mesh80 mesh80 Mesh Screen
Solubility80% soluble in ethanol80% soluble in ethanol/
Loss on drying5.0% Max3.65%5g / 105C /2hrs
Ash Content5.0% Max3.28%2g / 600C /3hrs
Heavy metals10.0ppm Max<10ppmAtomic Absorption
Pb2.0ppm Max<2ppmAtomic Absorption
As2.0ppm Max<2ppmAtomic Absorption
Microbiology Control

Total plate count1000cfu/g Max<1000cfu/gAOAC
Yeast & Mold100cfu/g Max<100cfu/gAOAC
E. ColiNegativeNegativeAOAC
ConclusionComplies with the standards.
General StatusNon-GMO, ISO Certificated, NO Irradiation sterilization
                                                                                Packing and Storage
Packing: Pack in paper-carton and two plastic-bags inside.
Shelf life: 2 year when properly stored.
Storage: Store in cool & dry place between 15℃-25℃. Do not freeze
Keep away from strong light and heat.